Red Velvet Cake Fudge
Your favorite slice of red velvet cake... reinvented as gourmet fudge.
If red velvet cake is your go-to dessert, you're in the right place.
Our Red Velvet Cake Fudge layers rich buttermilk fudge with smooth cream cheese frosting fudge, then finishes everything with a sprinkle of roasted cacao nibs for just the right amount of chocolate crunch. Every bite captures the sweet, tangy, cocoa-kissed flavor that made red velvet famous, without needing a fork.
Handcrafted in small batches at Z. Cioccolato in San Francisco, each oversized quarter-pound piece is packed with decadent layers and premium ingredients. It's everything you love about red velvet cake, transformed into rich, creamy gourmet fudge.
The Layers
❤️ Red Velvet Buttermilk Fudge
Smooth, lightly chocolatey fudge with the signature tangy richness that defines classic red velvet.
🤍 Cream Cheese Frosting Fudge
Sweet, creamy, and slightly tangy, just like a thick layer of homemade cream cheese frosting.
🍫 Roasted Cacao Nibs
A light sprinkle of cacao nibs adds texture and a subtle chocolate finish.
Why You'll Love It
- Inspired by classic red velvet cake
- Cream cheese frosting layered into every bite
- Finished with crunchy roasted cacao nibs
- Handcrafted in small batches in San Francisco
- Oversized ¼-pound slices
- A customer favorite during the holidays and beyond
Perfect For
- Red velvet cake lovers
- Birthday celebrations
- Holiday dessert trays
- Valentine's Day gifts
- Anyone who always eats the frosting first
Frequently Asked Questions
Does this taste like red velvet cake?
Yes. It combines the mild cocoa flavor, tangy buttermilk notes, and cream cheese frosting that make classic red velvet cake so distinctive.
Is it very chocolatey?
Not as rich as a dark chocolate fudge. Red velvet has a lighter cocoa flavor balanced by creamy buttermilk and cream cheese.
How large is each piece?
Each handcrafted slice weighs approximately ¼ pound and is cut fresh before shipping.